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Our restaurant, vineyard and cellar door share a single story — everything begins on our estate. Certified organic and grown with intention, our wines speak clearly of Bannockburn and the land that shapes them.
Our menus follow the rhythm of the seasons, celebrating Otago’s renowned beef and lamb, wild game, southern seafood, summer stonefruit and organic vegetables — much of it harvested from our kitchen garden, alongside olive oil from our trees and eggs from hens that roam the vines.
Pause mid-ride, settle in for a long lunch, or simply linger over a glass. However you arrive, discover Bannockburn with us.
Open Daily
Summer:
9am - 6.30pm
Winter:
10am - 5pm
Open Daily
10am - 5pm
Open Daily
11am - 5pm (Full menu available till 3pm)
Open Daily
Summer:
9am - 6.30pm
Winter:
10am - 5pm
Open Daily
Summer:
9am - 6.30pm
Winter:
10am - 5pm
Seasonal events, long lunches, and moments that celebrate the rhythm of the estate.
Celebrate harvest with us at Carrick. Join owners Tony and Ali Cleland for an exclusive Wine Club experience, from hand-picking grapes and exploring the winery to sharing a beautiful long-table lunch at their private home. A special opportunity to connect with the land, the people and the wines of Carrick.
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Get Ready for the Ultimate Cromwell Celebration This Waitangi Weekend South Island’s own country rock’n’roll firestarter, Brad Staley, is hitting the Carrick Garden — and he’s here for one thing only: to party. Expect original tracks, unreleased gems, and the kind of covers that get everyone singing and dancing the night away. Organic, handpicked Carrick wines, local drinks, summer heat, guitars turned up. Because he’s gotta.
Each year, we gather to unveil Excelsior — our flagship Pinot Noir, crafted from a single block above the old coal seam and made only in exceptional vintages.
*Location, date, & time details will be added when available.
We accept online bookings for groups of up to 20 guests.
For larger groups, please get in touch directly - we'll be happy to help.
Become part of the Carrick Wine Club and enjoy organic wines, seasonal releases and member experiences from our Bannockburn estate.
